APPETIZERS

APPETIZERS

APPETIZERS

APPETIZERS

CHOOSE THREE OR MORE +






PASSED APPETIZERS

spiced brisket puffs, smoked ketchup, toasted sesame seeds

chicken meatball, pasilla chile and mushroom, manchego, sesame seeds

almond ricotta crostini, applewood bacon jam, fresh rosemary, bruleed orange

SEAFOOD

grilled shrimp tostada, green mole, sesame seeds, cilantro // gf

salmon poke, avocado, togarashi sesame seeds, bang bang sauce, fried rice paper // gf, df

VEGETARIAN / VEGAN

gbutternut arancini, parmesan, red onion jam // veg

watermelon, cantaloupe, cucumber, togarashi crunch // vegan

STATIONARY APPETIZERS

3 types of charcuterie & 3 types of cheese served with house jam, local honey, whole grain mustard, nuts, castelvetrano olives, mixed berries, grapes & house crackers

farm crudité, carrot hummus and green goddess dressing // gf, veg

INTERACTIVE APPETIZERS

roaming oysters, champagne mignonette, chile & herb infused oil // gf, df

$15-50 per guest based off of selection

FAMILY

STYLE

MENU


SALAD

served family style
choose one

bibb lettuce, shaved tri color carrots with compressed cucumber, pickled mustard seeds, watermelon radish, pecorino toscano,green goddess dressing // gf, veg

arugula, charred corn, oregano-brined onion, cucumber, queso fresco, mezcal verjus vinaigrette // gf, veg

baby gems, cherry tomato, radish, walnut, green apple, pink peppercorn & dill buttermilk dressing // gf, veg


BREAD

served family style
choose one

drop biscuits, raspberry orange whipped butter // veg

parker house rolls, everything seasoning, whipped butter // veg

jalapeño, green onion, cheddar cornbread, whipped sea salted butter // veg

MAINS

MAINS

served family style

choose two

bbq roasted spatchcock chicken // gf

grilled bavette, chimichurri // gf, df

grilled red snapper, charred citrus, herbs // gf, df

roasted butternut squash steak, confit potatoes, roasted tri-colored carrots, tellicherry peppercorn coconut sauce // vegan, gf

MAINS

MAINS

MAINS

SIDES

served family style
choose two

ash roasted whole veggies, onions, squash, carrots, asparagus, crispy garlic, chimichurri // gf, vegan

brussels sprouts, burnt orange glaze, roasted shallots & fresno peppers // veg, gf

petite plaid carrots, date molasses, lemon chili crisp // vegan, gf, df

wild mushroom risotto, spring green peas, asparagus, shallots, lemon, thyme // gf, veg

mashed potatoes, crème fraîche, scallions // gf, veg

white cheddar mac n' cheese, garlic fried sourdough // veg

SWEETS

BITE SIZE DESSERTS
passed or stationary

RICH + DECADENT

chocolate cake, peanut butter mousse, potato chip, sea salt // veg

bourbon praline cheesecake bite // veg

chocolate cream cheese brownie

CLASSIC + COMFORTING

chocolate cake, peanut butter mousse, potato chip, sea salt // veg

bourbon praline cheesecake bite // veg

chocolate cream cheese brownie

REFRESHING + TART

lemon thyme olive oil cake, rhubarb caramel, candied herbs // veg

passion fruit, mango lime cream puff

grapefruit & lemon poppy seed cake, raspberry filling, buttercream // veg

INTERACTIVE DESSERT STATIONS
chef attended

affogato station

server attended station
vanilla ice cream served with espresso and assorted toppings such as shaved dark chocolate, toasted hazelnuts, pistachios, biscotti crumbles, amaretto and orange liquor

cannoli bar

filling choices:
mascarpone, dark chocolate, or df coconut

toppings to include:
chocolate chips, pistachios, sprinkles

fiambé station

chef attended station

bananas foster and cherries jubilee flambéed to order, served with vanilla ice cream or vanilla bean whipped cream

CONTIGO'S SPECIALITY COCKTAILS

TEQUILA MEZCAL COCKTAILS


ANCHO MARGARITA

blanco tequila, ancho chile liqueur, jalapeño, spicy simple, chili-lime salted rim

EL PEPINO

blanco tequila, cucumber juice, lime juice, mint simple syrup, cucumber, mint

SPANISH TRAMPOLINE

tequila, lime, dragonfruit shrub, orange liquor, dehydrated dragon fruit

WEST TEXAS SUNSET

mezcal, aperol, lemon juice, grapefruit, sage

VODKA COCKTAILS


BIRDFEEDER

vodka, lime, lavender, strawberry, prosecco

COOL AS A CUCUMBER

vodka, lemon, angostura bitters, cucumber juice, ginger beer, cucumber ribbon

PEPPER BLOSSOM

vodka, basil, lemon, elderflower liquor, grapefruit

GIN COCKTAILS


GARDEN PART

gin, aperol, lemon, simple syrup, red bell pepper, black pepper

TEXAS BLUEBONNET

gin, luxardo cherry liquor, creme de violet, lemon, butterfly pea flower tea, basil

WHISKEY COCKTAILS


BLACKBER-RYE LEMONADE

rye whiskey, blackberry puree, lemonade

WHISKEY BUCK

bourbon, lemon juice, angostura bitters, ginger beer, lemon

RUM COCKTAIL


ROASTED STRAWBERRY BASIL MOJITO

light rum, lime, roasted strawberry puree, basil, soda water

THE DETAILS

BEVERAGES & Bar

CONTIGO TO PROVIDE

DRINKING WATER FOR DINNER SERVICE

ICE FOR ALL BEVERAGES & BAR

MIXERS/GARNISHES FOR FULL BAR

Coke, Diet Coke, Sprite, ginger ale, club soda, tonic water, cranberry juice, fresh lime juice, bitters, simple syrup, oranges, lemons, limes, mint, salt, luxardo cherries, castelvetrano olives

MIXERS AND GARNISH FOR 2 PRE-SELECTED SPECIALTY COCKTAILS

NOT CURRENTLY INCLUDED IN PRICING

BEVERAGE ADD ONS

SEASONAL AGUA FRESCA: $2 PER GUEST
INFUSED WATER OR ICED TEA: $1.50 PER GUEST
TOPO CHICO: $2 PER GUEST
LOCALLY ROASTED COFFEE: $2 PER GUEST

BAR PACKAGES

BEER & WINE BAR: STARTING AT $18 PER GUEST
STANDARD FULL BAR: STARTING AT $27 PER GUEST
PREMIUM FULL BAR: STARTING AT $39 PER GUEST

*BAR SERVICES AT A MINIMUM OF 3 HOURS, PRICING FLUCTUATES BASED ON HOURS OF SERVICE

STAFFING

BAR RENTALS & EQUIPMENT RENTALS


OTHER FEES

ALL NECESSARY BAR EQUIPMENT // ASSUMES 2 BARS

BAR GLASSWARE // 2 DOFS & 2 WINE GLASSES PER PERSON


PREP/UTILITY TABLES
OVEN, FLAT TOP, HOT BOX
ANY OTHER NECESSARY COOKING EQUIPMENT

**EQUIPMENT COSTS ARE SUBJECT TO CHANGE DEPENDING ON GUEST COUNT, MENU, VENUE, EVENT REQUIREMENTS, AND TIMINGS

NOT CURRENTLY INCLUDED

GUEST TABLE LINENS
BAR FACADES AND BAR BACK TABLES
BUFFET OR STATION TABLES AND LINENS
LIVE FIRE COOKING EQUIPMENT

THE COORDINATION FEE COVERS ALL PRE-EVENT COSTS ASSOCIATED WITH THE PLANNING AND PREPARATION OF YOUR EVENT, INCLUDING ALL SITE VISITS AND LAYOUT INSIGHT COORDINATION WITH YOU AND YOUR CLIENTS, VEHICLE/DELIVERY/FUEL COSTS, OVERSIGHT ON RENTALS, WORKER’S COMP, GENERAL LIABILITY & LIQUOR LIABILITY INSURANCES.

GRATUITY IS NOT INCLUDED BUT IS ALWAYS APPRECIATED